In general, sweets are the combination of sugar, flour and other additives, which are divided into different types based on the structure and ingredients. Baking sweets has been common since the past, especially in ceremonies and celebrations, but today, due to holding more occasions and ceremonies and even small celebrations, the markets’ demand for this type of delicious food has increased.
The range of baking and cooking has wide and exciting range, that's why the training of baking is considered very interesting for working people, and some people even refer to it as a job and skill.
Pastry training is done in the form of different courses, some courses are specific to local sweets in Iran and others include international pastry. Bon Coffee Academy is waiting for you with full facilities and efficiency from a team of capable pastry chefs, with a menu of delicious domestic and foreign sweets.